Bittermilk No.4 New Orleans Style Old Fashioned Rouge - Cocktail Mixer

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Product Description: Bittermilk No.4 New Orleans Style Old Fashioned Rouge

Complex Flavor Profile: Strong and Bittersweet with Notes of Licorice and Spice

Real Ingredients: Florida Golden Cane Sugar, Water, Fresh Lemon Peel, Spices, Wormwood, Gentian Root, Tartaric Acid, Cochineal

Mixes Best With: Rye Whiskey or Bourbon

1:4 Ratio Recipe: Stir 1 Part Bittermilk to 4 Parts Rye Whiskey with lots of ice. Garnish with a lemon twist.

Inspired by a New Orleans Classic Cocktail: Licorice and Wormwood impart the flavors of Absinthe and bitters, two components typically found in this classic New Orleans-style cocktail, along with fresh lemon peel and old fashioned spices. A traditional coloring technique using cochineal gives this old fashioned its "rouge" color naturally.

Aged in Freshly Emptied Whiskey Barrels: Bittermilk No.4 New Orleans Style Old Fashioned Rouge is crafted in small batches and then slowly barrel-aged in once-used Willett Distillery whiskey barrels to allow the flavors to intensify as it takes on notes of whiskey and charred white oak from the barrel.

Just Add Booze. Or Not.: We've crafted our New Orleans Style Old Fashioned Rouge non-alcoholic in order to allow you to mix to your taste. While one recipe is suggested on the bottle to mix with Rye Whiskey, leaving our mixers non-alcoholic allows you to mix with a variety of spirits to make various cocktails (or mocktails) using one bottle.

Cocktail Recipes: New Orleans Style Old Fashioned Rouge Death in the Morning Firelight Rumbustion

With deep roots in the restaurant and bar industry, husband and wife team Joe and MariElena Raya sought out to simplify the process of making craft cocktails at home. Inspired by what goes into making classic cocktails, the culinary-trained duo began reviving the tainted name of bottled cocktail mixers in 2013.

Handcrafted in Charleston, South Carolina, each Bittermilk cocktail mixer is made in-house using real ingredients processed with unique culinary techniques like barrel-aging, charring, and smoking to create complex flavor profiles.

Customer Reviews: 4.6 out of 5 stars (3,328) Price: $19.99

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